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+91 86918 89697 Jagjeet Kshatriya (BE Mech) +91 98922 25269 Jagdish Kshatriya (BE Chem) papillonsoftymachines@gmail.com
Trusted Since 1956 · 4 Generations of Excellence

Commercial Softy Ice Cream & Beverage Machines

Backed by over 70 years of Ice Cream Manufacturing Sales Distribution and Related Machines Sale and Services. We are now into Sale and Services of durable high Capacity Softy and Ice Cream engineered for Indian Climate.

100% Indian Climate Tested
Engineers' Support
Reliable After-Sales
Papillon Softy Ice Cream Machine
25 L/Hour High Capacity
2000W Power
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4 Generations Family Legacy
250+ Cones per Hour
Expert After-Sales Service
Papillon Softy Machine story illustration
Since 1956
Papillon Tabletop Machine BQL-825T

Four Generations of Ice Cream Excellence

Jagjeet Kshatriya (B.E. Mechanical) and Jagdish Kshatriya (B.E. Chemical) represent a family with a proud legacy of serving the Ice Cream Industry since 1956.

With over seven decades of industry experience spanning four generations, we have been pioneers in Sales and Marketing of Ice Cream-making equipment — including Softy Ice Cream Machines, Snowflake Ice Machines, Slush Machines, Gelato Machines, and small-scale Ice Cream plants.

Jagjeet Kshatriya B.E. Mechanical +91 86918 89697
Jagdish Kshatriya B.E. Chemical +91 98922 25269
Know More Papillon

Commercial Machines & Premix Powders

High-capacity Ice Cream equipment engineered for Indian tropical conditions, accompanied by our premium instant soft serve premixes.

Floor Standing BQL-825B Softy Ice Cream Machine
Softy Machine

BQL-825B

Floor-Standing Commercial Softy Ice Cream Machine

  • Capacity: 25 L/H
  • Power: 2000 W
  • Weight: 137 kg
  • Dimensions: 540x615x1410 mm
Desktop / Tabletop BQL-825T Tabletop Softy Ice Cream Machine
Softy Machine

BQL-825T

Desktop / Tabletop Commercial Softy Machine

  • Capacity: 25 L/H
  • Power: 2000 W
  • Weight: 100 kg
  • Dimensions: 540x710x780 mm
Model SJ-J12001 Snowflake Ice Machine SJ-J12001
Bingsu & Flake Machine

Snowflake Ice Machine

High-Yield Korean Snowflake & Shaved Ice Maker

  • Daily Output: 180 kg / day
  • Freezing Time: 3 mins fast start
  • Cooling Power: 1200 W (R290)
  • Control: Intelligent Auto Control
Double & Triple Bowl Commercial Slush Machine Double and Triple
Beverage Machine

Commercial Slush Machine

Double (24L) & Triple (36L) Flavors Frozen Drink Maker

  • Capacity: 12L x 2 & 12L x 3 Bowls
  • Temperature: -2°C ~ -3°C
  • Power: 500W / 600W
  • Tank: Food Grade Polycarbonate
Commercial Batch Freezer Hard Ice Cream Machine
Artisanal Gelato

Hard Ice Cream Machine

Heavy-Duty Commercial Ice Cream Batch Freezer

  • Rapid Freezing Cylinder
  • High overrun & dense texture
  • Food-grade stainless steel build
  • Engineered for continuous daily batches
Trendsetter Korean Ice Cream Machine
Spiral & Cane Treat

Korean Ice Cream Machine

Specialized Korean Soft Serve & Cone Maker

  • Eye-catching viral presentation
  • Ultra-smooth creamy consistency
  • Low energy & rapid chilling cycle
  • Perfect for cafes, malls & theme parks
Premium Quality Soft Serve Premix Powder
Ingredients & Supply

Soft Serve Premix Powder

Rich, Creamy & Easy-to-Dissolve Ice Cream Powder

  • Instant water / milk preparation
  • High yield per kilogram with rich mouthfeel
  • Compatible with all softy machine brands
  • Waffle cone premix also available

Watch Our Machines In Action

Witness the high-speed continuous dispensing, thick creamy consistency, and seamless commercial performance of Papillon machines.

Demonstration

Commercial Softy Ice Cream Dispensing

Observe the velvety, high-overrun swirl and quick freezing recovery of our dual flavor + twist commercial softy machines.

Performance Test

Continuous Serving & Heavy Duty Build

Tested under high ambient temperatures to ensure zero Ice Cream melting or pump failure during peak rush hours.

Live Demonstration

Commercial Grade Reliability & Output

Observe the rapid freezing recovery, heavy-duty build, and premium output consistency built for Indian commercial conditions.

What Sets Papillon Apart

70+ Years of Legacy

A family business rooted in the Ice Cream Industry since 1956. Four generations of expertise in Ice Cream machinery Sales and Marketing.

Made for Indian Conditions

Our machines are specifically engineered to perform reliably in India's diverse climate — from humid coastal regions to hot inland areas.

Expert Technical Support

Backed by Jagjeet Kshatriya (B.E. Mechanical) and Jagdish Kshatriya (B.E. Chemical) with trained on-ground service engineers.

Multiple Capacity Options

From ~100 to 250 cones per hour. Whether you run a small cafe or a high-footfall commercial outlet, we have the right machine for your needs.

Reliable and Durable Build

High-quality construction designed for continuous commercial use. Dependable performance with minimal downtime to keep your business profitable.

True Business Partnership

We don't just sell machines — we supply premium premixes and help you build and grow your Ice Cream venture profitably.

Ready to Start or Expand Your Ice Cream Business?

Get in touch with our engineering team today for product demos, transparent pricing, and guidance on the ideal setup for your business.

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